By Rhonda Massad
For all those who were insanely jealous this fall when New Yorkers became home to the first ever Nutella restaurant in North America, your taste buds will soon be satisfied at the Eatella Nutella Bar opening in Laval this December.
The first ever Nutella bar this side of the border will be serving up the sweet chock-hazelnut spread in many delicious forms. Nutella will be the main attraction on the menu for breakfast and brunch as well as dessert.
Warm Nutella and fruit rolled in a crêpe and pizza balls dipped in Nutella are two of the 60 forecast delicacies that those in-the-know will enjoy. A second Nutella bar is slated to be opened in Montreal in early 2015.
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