Consistency in meal plans—not variety—may be key to weight loss

By Murray Sherriffs

A study led by researchers at Philadelphia’s Drexel University has determined that people who ate more routine meals and kept calorie intake steady, lost significantly more weight during a 12‑week program than those who changed what they ate more often.

They say the repetition is a simple but powerful psychological tool for losing weight, even if it might get a little boring.

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